search query: @indexterm Hotel and catering industry / total: 391
references: 145-154 / 391
 titleyearauthor
145.
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44: 5-6, p. 115-123
2003 Enz, C.A.
Siguav, J.A.
146.
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44: 5-6, p. 105-114
2003 O'Connor, P.
Piccoli, G.
147.
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44:5-6, p. 31-46
2003 Bowen, J.T
Shoemaker, S.
148.
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44:5-6, p. 27-30
2003 Hinkin, T.R.
Tracey, J.B.
149.
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44:5-6, p.17-26
2003 Hinkin, T.R.
Tracey, J.B.
150.
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 61-73
2003 Piccoli, G. (et al.)
151.
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 38-50
2003 Carroll, B.
Siguaw, J.
152.
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL 44:4, p. 29-37
2003 Canina, L.
Walsh, K.
Enz, C.A.
153.
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 7-16
2003 O'Neill, J.W.
154.
Scandinavian Journal of Management
2003 : SEP, VOL. 19:3, p. 333-358
2003 Céspedes-Lorente, J.
Burgos-Jiménez, J. de
Álvarez-Gil, M.J.
SCIMA