search query: @indexterm Hotel and catering industry / total: 391
references: 150-159 / 391
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 titleyearauthor
150.
Customer Relationship Management - a driver for change in the structure of the U.S. lodging industry
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 61-73
 2003 Piccoli, G. (et al.)
151.
The evolution of electronic distribution: effects on hotels and intermediaries
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 38-50
 2003 Carroll, B.
Siguaw, J.
152.
The Effects of gasoline-price changes on room demand: a study of branded hotels from 1988 through 2000
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL 44:4, p. 29-37
 2003 Canina, L.
Walsh, K.
Enz, C.A.
153.
ADR rule of thumb: validity and suggestions for its application
Cornell Hotel and Restaurant Administration Quarterly
2003 : AUG, VOL. 44:4, p. 7-16
 2003 O'Neill, J.W.
154.
Stakeholders' environmental influence. An empirical analysis in the Spanish hotel industry
Scandinavian Journal of Management
2003 : SEP, VOL. 19:3, p. 333-358
 2003 Céspedes-Lorente, J.
Burgos-Jiménez, J. de
Álvarez-Gil, M.J.
155.
The impact of the national minimum wage in small firms
British Journal of Industrial Relations
2003 : SEP, VOL. 41:3, p. 435-456
 2003 Arrowsmith, J. (et al.)
156.
Broadening the foreign market entry mode decision: separating ownership and control
Journal of International Business Studies
2003 : SEP, VOL. 34:5, p. 473-488
 2003 Brown, J.R.
Dev, C.S.
Zhou, Z.
157.
Countryfile: International. Ghana. Botswana. Tanzania. Mozambique. Tunisia. Maghreb. Zambia.
African Business
2003 : JUN, 288, p. 44-59
 2003 Nevin. T. (et al.),
158.
The impact of market orientation on product innovativeness ans business performance
International Journal of Research in Marketing
2003 : VOL 20:4, p. 355-376
 2003 Leskiewicz Sandvik, I.
Sandvik, K.
159.
Design and Development of a Fuzzy Expert System For Hotel Selection
Omega
2003 : VOL. 31:4, p. 275-286
 2003 Ngai, E.W.T.
Wat, F.K.T.
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