search query: @indexterm Environment / total: 1650
references: 17-26 / 1650
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17.
Customer response to carbon labelling of groceries
Journal of Consumer Policy
2011 : MAR, VOL. 34:1, p. 153-160
 2011 Vanclay, J.K. (et al.)
18.
Varieties of environmental labelling, market structures, and sustainable consumption across Europe: A comparative analysis of organizational and market supply determinants of environmental-labelled goods
Journal of Consumer Policy
2011 : MAR, VOL. 34:1, p. 127-151
 2011 Koos, S.
19.
The role of discourse in the quest for low-carbon economic practices: A case of standard development in the food sector
European Management Journal
2011 : JUN, VOL 29:3 p. 165-180
 2011 Bonnedahl, K.J.
Eriksson, J.
20.
Putting sustainable consumption into practice
Journal of Consumer Policy
2011 : MAR, VOL. 34:1, p. 3-8
 2011 Schrader, U.
Thogersen, J. (guest eds.)
21.
The making of the management accountant - Becoming the producer of truthful knowledge
Accounting, Organizations and Society
2011 : JAN, VOL 36:1 p. 10-30
 2011 Lambert, C.
Pezet, E.
22.
The office: The weakness of numbers and the production of non-authority
Accounting, Organizations and Society
2011 : JAN, VOL 36:1 p. 1-9
 2011 Asdal, K.
23.
CSR and environmental responsibility: motives and pressures to adopt green management practices
Corporate Social Responsibility and Environmental management
2011 : JAN/FEB, VOL. 18:1, p. 11-24
 2011 Babiak, K.
Trendafilova, S.
24.
Global warming disclosures: Impact of Kyoto Protocol across countries
Journal of international financial management & accounting
2011 : SPRING, VOL. 22:1, p. 46-90
 2011 Freedman, M.
Jaggi, B.
25.
The interactive effect of internal and external factors on a proactive environmental strategy and its influence on a firm's performance
Journal of Business Ethics
2010 : JUN III, VOL. 94:2, p. 279-298
 2010 Menguc, B.
Auh, S.
Ozanne, L.
26.
Short-haul city travel in truly environmentally sustainable
Tourism Management
2010 : AUG, VOL. 31:4, p. 505-512
 2010 Dolnicar, S.
Laesser, C.
Matus, K.
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