search query: @indexterm Hotel and catering industry / total: 391
references: 192-201 / 391
« previous page | next page »
title | year | author | ||
192. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : VOL. 43:3, p. 33-45 |
2002 | O'Connor, P. Frew, A. J. |
|
193. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : VOL. 43:3, p. 23-32 |
2002 | Choi, S. Kimes, S. E. |
|
194. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : VOL. 43:3, p. 7-22 |
2002 | Elgonemy, A. R. |
|
195. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : AUG, VOL. 43:4, p. 17-26 |
2002 | Tracey, J. Bruce Nathan, Arthur E. |
|
196. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : AUG, VOL. 43:4, p. 5-16 |
2002 | Jiang, Weizhong Dev, Chekitan S. Rao, Vithala R. |
|
197. |
British Journal of Industrial Relations
2002 : JUN, VOL. 40:2, p. 177-195 |
2002 | Rich, J. Teicher, J. |
|
198. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : APR, VOL. 43:2, p. 27-39 |
2002 | Paraskevas, A. Buhalis, D. |
|
199. |
Cornell Hotel and Restaurant Administration Quarterly
2002 : APR, VOL. 43:2, p. 18-25 |
2002 | Ho, J. K. |
|
200. |
Harvard Business Review
2002 : JUN, VOL. 80:6, p. 50-62 |
2002 | Hemp, P. |
|
201. |
Tourism Management
2002 : AUG, VOL. 23:4, p. 333-341 |
2002 | Andriotis, K. |
« previous page | next page »
SCIMA