search query: @indexterm Quality / total: 1290
references: 220-229 / 1290
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220.
Price fairness and its asymmetric effects on overall price, quality, and value judgments: the case of an upscale hotel
Tourism Management
2003 : AUG, VOL. 24:4, p. 387-399
 2003 Oh, H.
221.
Price and quality competition under adverse selection: market organization and efficiency
RAND Journal of Economics
2003 : SUMMER, VOL. 34:2, p. 266-286
 2003 Biglaiser, G.
Ma, C.-to A.
222.
Best practices in identifying customer-driven improvement opportunities
Industrial Marketing Management
2003 : AUG, VOL. 32:6, p. 455-466
 2003 Garver, M.S.
223.
A study of the purchasing management system with respect to total quality management
Industrial Marketing Management
2003 : AUG, VOL. 32:6, p. 443-454
 2003 Gonzalez-Benito, J.
Martinez-Lorente, A.R.
Dale, B.G.
224.
The Clinical Allocation of Joint Blood Product Costs
Management Accounting Research
2003 : JUN, VOL. 14:2, p. 165-177
 2003 Trenchard, P. M.
Dixon, R.
225.
Expert Opinion and Gastronomy: The Recipe for Success
Journal of Cultural Economics
2003 : MAY, VOL. 27:2, p. 127-141
 2003 Chossat, V.
Gergaud, O.
226.
Team formation: matching quality supply and quality demand
European Journal of Operational Research
2003 : JUL, VOL. 148:2, p. 277-292
 2003 Boon, B. H.
Sierksma, G.
227.
Die Bedeutung des Dienstleistungsdesign für den Markterfolg in von Dienstleistungsunternehmen
Unternehmung
2003 : VOL. 57:1, p. 45-61
 2003 Reimer, A.
228.
Optimal process control policies under a time-varying cost structure
European Journal of Operational Research
2003 : AUG, VOL. 149:1, p. 197-210
 2003 Tang, K.
Gong, L.
Chang, D.-S.
229.
Stock exchange governance and market quality
Journal of Banking and Finance
2003 : SEP, VOL. 27:9, p. 1859-1878
 2003 Krishnamurti, C.
Sequeira, J.M.
Fangjian, F.
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