search query: @indexterm tourist industry / total: 853
references: 241-250 / 853
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241.
Tourism planning in Spain: evolution and perspectives
Annals of Tourism Research
2004 : APR, VOL. 31:2, p. 313-333
 2004 Ivars Baidal, J. A.
242.
Reconceptualizing tourism
Annals of Tourism Research
2004 : APR, VOL. 31:2, p. 274-295
 2004 Farrell, B. H.
Twining-Ward, L.
243.
Rural tourism development in Southeastern Europe: transition and the search for sustainability
International Journal of Tourism Research
2004 : MAY-JUN, VOL. 6:3, p. 165-176
 2004 Hall, Derek
244.
Gendered identities in the work of overseas tour reps
Gender, Work and Organization
2004 : MAY, VOL. 11:3, p. 334-350
 2004 Guerrier, Y.
Adib, A.
245.
"Dining while black": tipping as social artifact
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 30-47
 2004 Dirks, D.
Rice, S. K.
246.
Racial differences in restaurant tipping: evidence from the field
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 23-29
 2004 Noll, E. D.
Arnold, S.
247.
Ethnic differences in tipping: a matter of familiarity with tipping norms
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 12-22
 2004 Lynn, M.
248.
Stakeholders, the natural environment and the future of Caribbean cruise tourism
International Journal of Tourism Research
2004 : JAN-FEB, VOL. 6:1, p. 39-50
 2004 Lester, J.-A.
Weeden, C.
249.
Cross-cultural tourist behaviour: a replication and extension involving Hofstede's uncertainty avoidance dimension
International Journal of Tourism Research
2004 : JAN-FEB, VOL. 6:1, p. 29-37
 2004 Litvin, S. W.
Crotts, J. C.
Hefner, F. L.
250.
Seeing a new side to seasides: culturally regenerating the English seaside town
International Journal of Tourism Research
2004 : JAN-FEB, VOL. 6:1, p. 17-28
 2004 Smith, M. K.
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