search query: @indexterm Hotel and catering industry / total: 391
references: 360-369 / 391
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title | year | author | ||
360. |
Management Today
1987 : OCT, p. 51-55, 140, 142, 145 |
1987 | Foster, G. |
|
361. |
Market Intelligence
1987 : OCT, p. 27-41 |
1987 | ||
362. |
Expansion
1987 : JUL 3, 313, p. 90-93, 95, 97 |
1987 | Bertier, E. |
|
363. |
Management Today
1987 : FEB, p. 72-75 |
1987 | Heller, R. |
|
364. |
International Management
1987 : JAN, VOL. 42:1, p. 26-28 |
1987 | Bruce, L. |
|
365. |
Business
1986 : APR, p. 40-45, 47 |
1986 | Jardine, C. |
|
366. |
International Management
1986 : OCT, VOL. 41:10, p. 54-55, 57 |
1986 | Gostelow, M. |
|
367. |
International Management
1986 : JUN, VOL. 41:6, p. 65-66, 68-69 |
1986 | Hill, R. |
|
368. |
Management Today
1985 : SEP, 9, p. 38-47 |
1985 | Foster, G. |
|
369. |
Market Intelligence
1985 : OCT, p. 39-55 |
1985 |
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