search query: @indexterm Hotel and catering industry / total: 391
references: 364-373 / 391
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title | year | author | ||
364. |
International Management
1987 : JAN, VOL. 42:1, p. 26-28 |
1987 | Bruce, L. |
|
365. |
Business
1986 : APR, p. 40-45, 47 |
1986 | Jardine, C. |
|
366. |
International Management
1986 : OCT, VOL. 41:10, p. 54-55, 57 |
1986 | Gostelow, M. |
|
367. |
International Management
1986 : JUN, VOL. 41:6, p. 65-66, 68-69 |
1986 | Hill, R. |
|
368. |
Management Today
1985 : SEP, 9, p. 38-47 |
1985 | Foster, G. |
|
369. |
Market Intelligence
1985 : OCT, p. 39-55 |
1985 | ||
370. |
Fortune
1985 : MAY 27, VOL. 111:11, p. 24-28 |
1985 | Moore, T. |
|
371. |
Management Accounting (London)
1985 : JUL-AUG, VOL. 63:7, p. 26-27 |
1985 | Ashton, G. |
|
372. |
International Management
1984 : JUN, VOL. 39:6, p. 80-82, 84 |
1984 | Kenny, B. Lea, E. |
|
373. |
Fortune
1983 : OCT 31, VOL. 108:9, p. 106-108, 112, 116, 118, 122 |
1983 | Moore, T. |
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