search query: @indexterm Hotel and catering industry / total: 391
references: 371-380 / 391
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title | year | author | ||
371. |
Management Accounting (London)
1985 : JUL-AUG, VOL. 63:7, p. 26-27 |
1985 | Ashton, G. |
|
372. |
International Management
1984 : JUN, VOL. 39:6, p. 80-82, 84 |
1984 | Kenny, B. Lea, E. |
|
373. |
Fortune
1983 : OCT 31, VOL. 108:9, p. 106-108, 112, 116, 118, 122 |
1983 | Moore, T. |
|
374. |
International Labour Review
1983 : MAR-APR, VOL. 122:2, p. 239-254 |
1983 | Tomoda, S. |
|
375. |
Industrial Relations Journal
1982 : WINTER, VOL. 13:4, p. 29-34 |
1982 | MacFarlane, A. |
|
376. |
Zeitschrift für Betriebswirtschaft
1982 : NOV-DEC, VOL. 52:11-12, p. 1079-1087 |
1982 | Walterspiel, K. T. |
|
377. |
Business and Society Review
1982 : SPRING, 41, p. 29-32 |
1982 | Nelson, B. |
|
378. |
Management Today
1982 : FEB, p. 54-57 |
1982 | Willat, N. |
|
379. |
Journal für Betriebswirtschaft
1982 : VOL. 32:1, p. 47-59 |
1982 | Schwaninger, M. |
|
380. |
IBAR: Journal of Irish Business and Administrative Research
1981 : APR, VOL. 3:1, p. 87-93 |
1981 | Byrne, J. P. Palmer, N. T. |
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