search query: @indexterm Restaurants / total: 148
references: 51-60 / 148
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title | year | author | ||
51. |
Business history
2004 : JULY, VOL. 46:3, p.439-460 |
2004 | Ganter, H. |
|
52. |
Tourism review
2004 : VOL. 59:4, p. 21-26 |
2004 | Callot, P. |
|
53. |
Cornell Hotel and Restaurant Administration Quarterly
2004 : NOV, VOL. 45:4, p. 315-332 |
2004 | Enz, C. A. |
|
54. |
Journal of Travel & Tourism Marketing
2004 : VOL. 16:2-3, p. 19-26 |
2004 | Reynolds, D. |
|
55. |
Economic Journal
2004 : APR, VOL. 114:495, p. 265-280 |
2004 | Gneezy, U. Haruvy, E. Yafe, H. |
|
56. |
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 52-67 |
2004 | Kimes, S. E. |
|
57. |
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 30-47 |
2004 | Dirks, D. Rice, S. K. |
|
58. |
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 23-29 |
2004 | Noll, E. D. Arnold, S. |
|
59. |
Cornell Hotel and Restaurant Administration Quarterly
2004 : FEB, VOL. 45:1, p. 12-22 |
2004 | Lynn, M. |
|
60. |
Cornell Hotel and Restaurant Administration Quarterly
2003 : VOL. 44: 5-6, p. 139-148 |
2003 | Lynn, M. |
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