search query: @indexterm Food industry / total: 621
references: 9-18 / 621
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title | year | author | ||
9. |
Journal of Environmental Management
2009 : MAR, VOL. 90:3, p. 1377-1384 |
2009 | Hofmeister, S. Kümmerer, K. |
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10. |
Journal for East European Management Studies (JEEMS)
2009 : VOL. 14:4, p. 332-356 |
2009 | Hanf, J.H. Gagalyuk, T. |
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11. |
European Management Journal
2009 : APR, VOL. 27:2, p. 129-141 |
2009 | Massa, S. Testa, S. |
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12. |
European Journal of Marketing
2009 : VOL. 43:5-6, p. 652-669 |
2009 | Sellers-Rubio, R. Más-Ruiz. F.J., |
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13. |
International journal of human resource management
2009 : MAR, VOL. 20:3, p. 633-653 |
2009 | Martin-Tapia, I. Aragon-Correa, J.A. Guthrie, J.P. |
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14. |
How do Miles and Snow's strategic types differ in their knowledge assets? Evidence from Italian SMEs
Knowledge management research & practice
2009 : DEC, VOL. 7:4, p. 377-386 |
2009 | Massa, S. Testa, S. |
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15. |
Journal of Consumer Policy
2009 : SEP, VOL. 32:3, p. 269-287 |
2009 | Grunert, K.G. (et al.) |
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16. |
Journal of industrial ecology
2008 : FEB, VOL. 12:1, p. 95-110 |
2008 | Berlin, J. Sonesson, U. Tillman, A-M. |
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17. |
Journal of Marketing Management
2008 : VOL. 24:9-10, p. 893-913 |
2008 | Dawson, J. (et al.) |
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18. |
A truly co-operative venture: The case study of co-operative food, a retailer response to fair trade
Journal of Strategic Marketing
2008 : JUL, VOL. 16:3, p. 205-221 |
2008 | Doherty, B. |
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