search query: @indexterm Hotel and catering industry / total: 391
references: 106-115 / 391
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106.
The use of fixed-rate and floating-rate debt for hotels
Cornell Hotel and Restaurant Administration Quarterly
2005 : VOL. 46:4, p. 413-430
 2005 Corgel, J.B.
Gibson, S.
107.
Association of nonfinancial performance measures with the financial performance of a lodging chain
Cornell Hotel and Restaurant Administration Quarterly
2005 : VOL. 46:4, p. 394-412
 2005 Banker, R.D.
Potter, G.
Srinivasan, D.
108.
Innovation activity in the hotel industry: evidence from Balearic Islands
Tourism Management
2005 : DEC, VOL. 26:6, p. 851-865
 2005 Orfila-Sintes, F.
Crespí-Cladera, R.
Martínez-Ros, E.
109.
Market structure and profitability in the international tourist hotel industry
Tourism Management
2005 : DEC, VOL. 26:6, p. 845-850
 2005 Pan, C. M.
110.
Succession in tourism family business: The motivation of succeeding family members
Tourism review
2005 : VOL. 60:4, p. 12-18
 2005 Peters, M.
111.
An empirical approach to identifying cross-cultural modifications to international hospitality industry sales trainig
Journal of Travel & Tourism Marketing
2005 : VOL. 60:3, p. 65-81
 2005 Jones, D.L.
McCleary, K.W.
112.
Text mining for the hotel industry
Cornell Hotel and Restaurant Administration Quarterly
2005 : AUG, VOL 46:3, p. 344-362
 2005 Lau, K-N.
Lee, K-H.
Ho, Y.
113.
Let me count the words: Quantifying open-ended interactions with guests
Cornell Hotel and Restaurant Administration Quarterly
2005 : AUG, VOL 46:3, p. 323-343
 2005 Pullman, M.
McGuire, K.
Cleveland, C.
114.
Eco-resorts vs. mainstream accommodation providers: an investigation of the viability of benchmarking environmental performance
Tourism Management
2005 : JUN, VOL. 26:3, p. 367-379
 2005 Warnken, J.
Bradley, M.
Guilding, C.
115.
The relationship between brand equity and firms' performance in luxury hotels and chain restaurants
Tourism Management
2005 : AUG, VOL. 26:4, p. 549-560
 2005 Kim, H.-b.
Kim, W.G.
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