search query: @indexterm Quality / total: 1290
references: 117-126 / 1290
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117.
Euromoney awards for excellence
Euromoney
2007 : VOL. 38:459, p. 95-122, 123-202
 2007
118.
Employers, quality and standards in higher education: shared values and vocabularies or elitism and inequalities
Higher education quarterly
2007 : JUL, VOL. 61:3, p. 229-249
 2007 Morley, L.
Aynsley, S.
119.
Use of baldrige assessment techniques in strategic planning and assessments for arts administration in higher education
International Journal of Arts Management
2007 : SPR, VOL 9:3, p. 34-49
 2007 Weinstein, L.
Paul, R.
Williams, S.
120.
How visual artists enter the contemporary art market in France: A dynamic approach based on a network of tests
International Journal of Arts Management
2007 : SPR, VOL 9:3, p. 16-33
 2007 Martin, B.
121.
Lost leaders?
Global focus: the EFMD business magazine
2007 : VOL. 1:2, p. 52-55
 2007 Roome, N.
122.
Revised EQUIS Standards and Criteria
Global focus: the EFMD business magazine
2007 : VOL. 1:2, p. 32-33
 2007
123.
The Bologna effect: the emerging European masters market
Global focus: the EFMD business magazine
2007 : VOL. 1:2, p. 12-16
 2007 Shenton, G.
Houdayer, P.
124.
Intentions to report quesionable acts: an examination of the influence of anonymous reporting channel, internal audit quality, and setting
Journal of Business Ethics
2007 : MARCH II, VOL. 71:2, p. 109-124
 2007 Kaplan, S.E.
Schultz, J.J.
125.
The combined effects of the physical environment and employee behavior on customer perception of restaurant service quality
Cornell Hotel and Restaurant Administration Quarterly
2007 : FEB, VOL. 48:1, p. 59-69
 2007 Wall, E.A.
Berry, L.L.
126.
Why pay more?
Business Strategy Review
2006 : AUTUMN, VOL. 17:3, p. 30-33
 2006 Cram, T.
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