search query: @author Enz, C. A. / total: 18
references: 4-13 / 18
« previous page | next page »
 titleyearauthor
4.
What keeps you up at night? Key issues of concern for lodging managers
Cornell Hotel and Restaurant Administration Quarterly
2001 : APR, VOL. 42:2, p. 38-45
 2001 Enz, C. A.
5.
How wired are we? : The selection and use of new technology in U. S. hotels
Cornell Hotel and Restaurant Administration Quarterly
2000 : DEC, VOL. 41:6, p. 40-48
 2000 Namasivayam, K.
Enz, C. A.
Siguaw, J. A.
6.
Managing for excellence: conclusions and challenges from a study of best practices in the U. S. lodging industry
Cornell Hotel and Restaurant Administration Quarterly
2000 : OCT, VOL. 41:5, p. 30-39
 2000 Dubé, L.
Enz, C. A.
Renaghan, L. M..
Siguaw, J. A.
7.
Best practices in service quality
Cornell Hotel and Restaurant Administration Quarterly
2000 : OCT, VOL. 41:5, p. 20-29
 2000 Enz, C. A.
Siguaw, J. A.
8.
Best practices in service quality
Cornell Hotel and Restaurant Administration Quarterly
2000 : OCT, VOL. 41:5, p. 20-29
 2000 Enz, C. A.
Siguaw, J. A.
9.
Best practices in human resources
Cornell Hotel and Restaurant Administration Quarterly
2000 : FEB, VOL. 41:1, p. 48-61
 2000 Enz, C. A.
Siguaw, J. A.
10.
Service more segments and offering more products.
Cornell Hotel and Restaurant Administration Quarterly
1999 : DEC, VOL. 40:6, p. 54-62
 1999 Enz, C. A.
Potter, G.
Siguaw, J. A.
11.
Best practices in hotel operations
Cornell Hotel and Restaurant Administration Quarterly
1999 : DEC, VOL. 40:6, p.42-53
 1999 Siguaw, J. A.
Enz, C. A.
12.
Best hotel environmental practices.
Cornell Hotel and Restaurant Administration Quarterly
1999 : OCT, VOL. 40:5, p. 72-77
 1999 Enz, C. A.
Siguaw, J. A.
13.
Best practices in information technology.
Cornell Hotel and Restaurant Administration Quarterly
1999 : OCT, VOL. 40:5, p. 58-71
 1999 Siguard, J. A.
Enz, C. A.
« previous page | next page »
SCIMA