search query: @author Wong, M. Y. / total: 2
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1.
A study of tourists'satisfaction and post-experience behavioral intentions in relation to airport restaurant services in the Hong Kong SAR
Journal of Travel & Tourism Marketing
2002 : VOL. 12:2/3, p. 111-135
 2002 Heung, V. C. S.
Wong, M. Y.
Qu, H.
2.
Airport-restaurant service quality in Hong Kong : An application of servqual
Cornell Hotel and Restaurant Administration Quarterly
2000 : JUN, VOL. 41:3, p. 86-96
 2000 Heung, V. C. S.
Wong, M. Y.
Qu, H.
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