search query: @journal_id 793 / total: 151
reference: 19 / 151
| Author: | Lynn, M. McCall, M. |
| Title: | Gratitude and gratuity: a meta-analysis of research on the service-tipping relationship |
| Journal: | Journal of Socio-Economics
2000 : VOL. 29:2, p. 203-214 |
| Index terms: | Consumer behaviour Hotel and catering industry |
| Language: | eng |
| Abstract: | The relationship between tip size and evaluations of the service was assessed in a meta-analysis of seven published and six unpublished studies involving 2547 dining parties at 20 different restaurants. |
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