search query: @indexterm market research / total: 2057
reference: 186 / 2057
| Author: | |
| Title: | Consumer food service |
| Journal: | Market Research Europe
2001 : APR, VOL. 33, p. 1-52 |
| Index terms: | MARKET RESEARCH FOOD SERVICE EUROPE |
| Language: | eng |
| Abstract: | This report examines the market for CFS - consumer foodservice in five major countries: France, Germany, Italy, Spain, UK. The market comprises all stand-alone restaurants and eating establishments in which the consumer can freely choose to eat. It also includes units in semicaptive environment such as hotels, and leisure, travel and retail establishments where, as a result of contractual agreements negotiated by the management, customers' choice of units is limited to some degree. For the purpose of this report, the consumer foodservice market has been broken down by location, by sector and by chained / independent. The report considers eating habits (overview), market size (overall, by independent/chained split, by location, by sector), sector size (by subsector), market shares and market forecasts. |
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