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| Author: | Stipanuk, D. M. |
| Title: | Energy management in 2001 and beyond: operational options that reduce use and cost |
| Journal: | Cornell Hotel and Restaurant Administration Quarterly
2001 : JUN, VOL. 42:3, p. 57-61, 64-70 |
| Index terms: | Hotel management Energy Electricity supply industry Oil prices USA |
| Language: | eng |
| Abstract: | The main idea of this article is that relatively simple conservation actions plus affordable energy-management technologies should be the first steps taken by those interested in reducing energy usage and costs. |
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