search query: @indexterm Hotel and catering industry / total: 391
reference: 203 / 391
« previous | next »
Author:Barsky, J.
Nash, L.
Title:Evoking emotion: affective keys to hotel loyalty
Journal:Cornell Hotel and Restaurant Administration Quarterly
2002 : FEB, VOL. 43:1, p. 39-46
Index terms:EMOTIONS
HOTEL AND CATERING INDUSTRY
LOYALTY
Language:eng
Abstract:This study examined the emotions created by hotels, the role that emotions play in the selection of a hotel, and the effects of emotions to room rates and brand image. It was found that the emotions a guest feels during a hotel stay are critical components of satisfaction and loyalty.
SCIMA record nr: 232007
add to basket
« previous | next »
SCIMA