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| Author: | Soliman, F. |
| Title: | Application of knowledge management for hazard analysis in the Australian dairy industry |
| Journal: | Journal of Knowledge Management
2001 : VOL. 4:4, p. 287-294 |
| Index terms: | Knowledge management Knowledge-based systems Dairy industry Australia |
| Language: | eng |
| Abstract: | Generic performance measures have emerged as appropriate tools for assessing the performance of the Hazard Analysis Critical Control Point (HACCP).The HAAC performance measures have become powerful tools in the management of modern food manufacturers, in particul the dairy industry. Conventional information systems automate simple and rigid bookkeeping functions but knowledge management tools automate complex decision making and processes requiring judgement,and therefore are appropriate for automating the people-based knowledge of the HACCP performance assessment method. |
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