haku: @indexterm FOOD INDUSTRY / yhteensä: 621
viitteet: 40-49 / 621
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 otsikkovuositekijä
40.
Enhancing food promotion in the supermarket industry: a framework for sales promotion success
International Journal of Advertising
2006 : VOL. 25:2, p. 223-245
 2006 Simpson, L. S.
41.
Information asymmetries, labels and trust in the German food market: a critical analysis based on the economics of information
International Journal of Advertising
2006 : VOL. 25:2, p. 189-211
 2006 Karstens, B.
Belz, F. M.
42.
Danone: La construction d'un géant mondial
Journal of Language for International Business
2006 : VOL. 17:1, p. 87-110
 2006 Federico, S.
Borrás, G.
Lévy, A.
43.
Risk management in sustainable supply chain management (SSCM): lessons learnt from the case of GMO-free soybeans
Corporate Social Responsibility and Environmental management
2006 : FEB, VOL. 13:1, p. 1-10
 2006 Teuscher, P.
Grüninger, B.
Ferdinand, N.
44.
The reliability of certification: quality labels as a consumer policy tool
Journal of Consumer Policy
2005 : MAR, VOL 28:1, p. 53-73
 2005 Jahn, G.
Schramm, M.
Spiller, M.
45.
The limits of lean management thinking: Multiple retailers and food and farming supply chains
European Management Journal
2005 : DEC, VOL. 23:6, p. 648-662
 2005 Cox, A.
Chicksand, D.
46.
The union recognition dispute at McDonald's Moscow food-processing factory
Industrial Relations Journal
2005 : JUL, VOL. 36:4, p. 318-332
 2005 Royle, T.
47.
An empirical analysis of the influence of cross-relational impacts of strategy analysis on relationship performance in a business network context
Journal of Strategic Marketing
2005 : SEP, VOL 13:3, p. 219-237
 2005 Eng, T-Y.
48.
Attributes of information quality of export market assistance: an exploratory study
European Journal of Marketing
2005 : VOL 39:5-6, p. 676-695
 2005 Toften, K.
Rustad, K.
49.
Market orientation of value chains: A conceptual framework based on four case studies from the food industry
European Journal of Marketing
2005 : VOL 39:5-6, p. 428-455
 2005 Grunert, K.G. (et al.)
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