haku: @indexterm service / yhteensä: 1148
viitteet: 184-193 / 1148
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 otsikkovuositekijä
184.
The importance of being profitable
Accountancy
2007 : JUL, VOL. 140:1367, p. 40-41
 2007 Shohet, P.
Jenner, A.
185.
Is the household demand for in-home services sensitive to tax reductions? The French case
Journal of Public Economics
2007 : FEB, VOL. 91:1-2, p. 365-385
 2007 Flipo, A.
Fougère, D.
Olier, L.
186.
Does peripheral knowlege complement control? An empirical test in technology outsourcing alliances
Strategic Management Journal
2007 : MAR, VOL 28:6, p. 623-634
 2007 Tiwana, A.
Keil, M.
187.
Cognitive, demographic, and situational determinants of service customer preference for personnel-in-contact over self-service technology
International Journal of Research in Marketing
2007 : JUN, VOL. 24:2, p. 163-173
 2007 Simon, F.
Usunier, J-C.
188.
Modelling service
Business Strategy Review
2007 : SPRING, VOL. 18:1, p. 53-59
 2007 Evans, C.
189.
At-destination visitor information search and venue decision strategies
International Journal of Tourism Research
2007 : MAY, VOL. 9:3, p. 175-188
 2007 DiPietro, R.B. (et al.)
190.
Applying Altman Z-score model of bankruptcy on service organizations and its implications on marketing concepts and strategies
Journal of international marketing and marketing research
2007 : JUN, VOL. 32:2, p. 59-74
 2007 Al-Sulaiti, K.I.
Almwajeh, O.
191.
Table-games revenue management: Applying survival analysis
Cornell Hotel and Restaurant Administration Quarterly
2007 : FEB, VOL. 48:1, p. 70-87
 2007 Peister, C.
192.
The combined effects of the physical environment and employee behavior on customer perception of restaurant service quality
Cornell Hotel and Restaurant Administration Quarterly
2007 : FEB, VOL. 48:1, p. 59-69
 2007 Wall, E.A.
Berry, L.L.
193.
How large are the direct employment effects of new businesses? An empirical investigation for West Germany
Small business economics
2006 : SEP/OCT, VOL. 27, 2-3, p. 245-260
 2006 Fritsch, M.
Weyh, A.
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