haku: @author Bushman, B. / yhteensä: 4
viite: 3 / 4
| Tekijä: | Bushman, B. |
| Otsikko: | Effects of warning and information labels on consumption of full-fat, reduced-fat, and no-fat products |
| Lehti: | Journal of Applied Psychology
1998 : FEB, VOL. 83:1, p. 97-101 |
| Asiasana: | PSYCHOLOGY INFORMATION CONSUMPTION |
| Kieli: | eng |
| Tiivistelmä: | Participants in a taste test study were randomly assigned to 1 to 3 groups: warning label, information label and no label. Participants rated how much they wanted to taste full-, reduced-, and no-fat cream cheeses, and they chose 1 type to eat. People in the warning- and no-label groups wanted to taste the full-fat product more than those in the information-label group. People in the information- and warning-lable groups were less likely to eat the full-fat product than those in the no-label group. |
SCIMA