haku: @indexterm coffee industry / yhteensä: 54
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1.
Do ethical values work? A quantitative study of the impact of fair trade coffee on consumer behavior
Journal of Business Ethics
2010 : DEC III, VOL. 97:4, p. 613-624
 2010 Cailleba, P.
Casteran, H.
2.
Empowering coffee traders? The coffee value chain from Nicaraguan fair trade farmers to Finnish consumers
Journal of Business Ethics
2010 : DEC I, VOL. 97:2, p. 257-270
 2010 Valkila, J.
Haaparanta, P.
Niemi, N.
3.
The rise and stall of a fair trade pioneer: the Cafédirect story
Journal of Business Ethics
2010 : MAR I, VOL. 92:1, p. 127-147
 2010 Davies, I.A.
Doherty, B.
Knox, S.
4.
Concepts of price fairness: empirical research into the Dutch coffee market
Business Ethics
2009 : APR, VOL. 18:2, p. 165-178
 2009 Gielissen, R.
Graafland, J.
5.
Taking real resposibility: Cafédirect
Admap
2005 : VOL. 40:1, p. 22-24
 2005 Barr, S.
6.
Corporate social responsibility in the coffee sector: The dynamics of MNC responses and code development
European Management Journal
2005 : APR, VOL 23:2, p. 228-236
 2005 Kolk, A.
7.
Roots of the coffee crisis
African Business
2002 : NOV, 281, p. 23
 2002 Vesely, M.
8.
Sibling Brands, Multiple Objectives, and Response to Entry: The Case of the Marion Retail Coffee Market
Journal of the Academy of Marketing Science
2002 : WINTER, VOL. 30:1, p. 59-69
 2002 Gruca, T. S.
Sudharshan, D.
Kumar, K. R.
9.
Do coffee roasters benefit from high prices of green coffee?
International Journal of Industrial Organization
2002 : JAN, VOL. 20:1, p. 89-118
 2002 Feuerstein, S.
10.
The French market for hot drinks
Market Research Europe
2001 : NOV, VOL. 33, p. 79-112
 2001
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