haku: @indexterm farms / yhteensä: 125
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1.
Shifting cultivation, forest fallow, and externalities in ecosystem services: Evidence from the Eastern Amazon
Journal of Environmental Economics and Management
2011 : JAN, VOL. 61:1, p. 95-106
 2011 Klemick, H.
2.
Empowering coffee traders? The coffee value chain from Nicaraguan fair trade farmers to Finnish consumers
Journal of Business Ethics
2010 : DEC I, VOL. 97:2, p. 257-270
 2010 Valkila, J.
Haaparanta, P.
Niemi, N.
3.
A typology for defining agritourism
Tourism Management
2010 : DEC, VOL. 31:6, p. 754-758
 2010 Phillip, S.
Hunter, C.
Blackstock, K.
4.
Effects of landscape protection on farm management and farmers' income in Norway
Journal of Environmental Management
2010 : MAR-APR, VOL. 91:4, p. 861-868
 2010 Mittenzwei, K.(et al.)
5.
Norwegian farmers ceasing certified organic production: Characteristics and reasons
Journal of Environmental Management
2010 : DEC, VOL.91:12, p. 2717-2726
 2010 Flaten, O.(et al.)
6.
Thinking locally, acting locally? Conscious consumers and farmers' markets
Journal of Marketing
2010 : MAY, VOL 26:5-6, p. 395-412
 2010 McEachern, M. G. (et al.)
7.
Agritourism in the Arkansas delta byways: Assessing the economic impacts
International Journal of Tourism Research
2010 : MAY/JUN, VOL. 12:3, p. 265-280
 2010 Das, B.R.
Rainey, D.V.
8.
A multi-criteria assessment of tourist farm service quality
Tourism Management
2009 : OCT, VOL. 30:5, p. 629-637
 2009 Rozman, C. (et al.)
9.
The life cycle of rice: LCA of alternative agri-food chain management systems in Vercelli (Italy)
Journal of Environmental Management
2009 : MAR, VOL. 90:3, p. 1512-1522
 2009 Blengini, G. A.
Busto, M.
10.
What motivates farmers to participate in the Nova Scotia environmental farm plan program? Evidence and environmental policy implications
Journal of Environmental Management
2009 : FEB, VOL. 90:2, p. 1269-1279
 2009 Atari, D. O. A.(et al.)
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